While recipes aren’t a big part of this website, from time to time, I come across a product so good, that I have to tell you about it.


(This article contains affiliate links, which means I might make a small commission at no extra cost to you if you join ButcherBox. This is my honest review of this product. I’ve been a customer for years, and I love it!)


I did a livestream of my favorite subscription box, Butcher Box, last month, and it was so popular, I’ve repeated it this month.


If you haven’t heard, ButcherBox is a subscription box that offers sustainably-raised and sourced grass-fed and pasture-raised beef, pork, and chicken.



butcher box


I get one sent to our farm every month – the all beef box – and I love that I can have grass fed, organic meat sent right to my house – something that’s otherwise inaccessible in our area.


We choose the beef box because we can raise pigs and chickens….but not cattle.


I started a search for organic, humanely raised meat a while ago – I was tired of staring at hormone-raised, corn fed beef at the grocery.


It wasn’t even fresh. It’s a joke.


If you’re looking for healthy, organic food that’s humanely sourced and raised, then watch the video below & see why I love this subscription box so much.


If you decide you want to join ButcherBox, then use this link here: Butcher Box 


Until October 31, new customers will get $25 off and a package of bacon with their first order

butcher box logo

Don’t even try to tell me you don’t want free bacon. The world turns on free bacon. It’s a good deal – check it out!


That’s also my affiliate link, which means that when you treat your family to ButcherBox through that link, I earn a small commission, which allows me to feed my kids more organic grassfed beef. So thank you if you use it! Enjoy the video!

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Maat van Uitert is a backyard chicken and sustainable living expert. She is also the author of Chickens: Naturally Raising A Sustainable Flock, which was a best seller in it’s Amazon category.  Maat has been featured on NBC, CBS, AOL Finance, Community Chickens, the Huffington Post, Chickens magazine, Backyard Poultry, and Countryside Magazine. She lives on her farm in Southeast Missouri with her husband, two children, and about a million chickens and ducks. You can follow Maat on Facebook here and Instagram here.

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One Comment

  1. I’ve tried The Butcher Block’s special order beef box. I thought it was very good. We raise our own cows to eat, so we are use to very good, very little fat or gristle in our beef. We were running low on beef & it would be a while before the next cow was fattened enough to butcher. I thought it was a great time to check out The Butcher Block. I wasn’t disappointed, it met my usual standards, which r a lot higher than store beef. Store hamburger has a terrible smell when u cook it, compared to the Butcher Block & our own beef. It was tastey, a lot of flavor, very nice meat, would order again if I need beef!!!!!

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