21 Best Vegetables to Grow in Pots (It’s So Easy!)

21 Best Vegetables to Grow in Pots (It’s So Easy!)

Growing your own vegetables is one of the most enjoyable endeavors you can attempt. Not only will you be rewarded with a delicious bounty of nutritious vegetables at the end of the growing season, but you will also save some money, too.

However, if you have a short growing season or lack ample gardening space – for example, if you live in an apartment – you might think that this is not something you can easily do. You’re in luck. There are plenty of veggies that can easily be grown in containers with minimal expertise and know-how. It’s simply a matter of knowing the best vegetables to grow in pots, along with implementing some helpful tips.

Leafy Greens

Spinach

Spinach is not only great for you, but it’s one of the best vegetables to grow in pots. A cold-hardy plant, you can keep spinach in containers outside well into the autumn months. You might, however, want to mulch it or bring it inside during the hottest days of summer to protect it from being scorched.

Collard Greens

Collard greens thrive in containers – just as long as you put the container in full sunlight during the day. These greens need at least six hours of sunlight during the fall and spring months but prefer a little bit of shade during the hot afternoon hours of summer.

Kale

Spinach isn’t the only leafy green to consider if you want to grow vegetables in pots! You should also give kale a try. The perfect plant for container gardening, it requires minimal space. You can grow five kale plants in just a 20-inch pot. A cold-tolerant plant, you should be able to keep your kale plants outside in containers much of the year.

Lettuce

One of the easiest vegetables to grow in a pot, lettuce requires minimal upkeep. Just plant your seeds in a container on the patio and begin harvesting in just a few weeks. Another benefit of lettuce is that it can tolerate the shade and the sunlight, so you can move it around to wherever it’s most convenient for you. Just be careful about giving it too much heat!

Root Vegetables

Radishes

Because radishes are so small, they do quite well when planted in containers. As long as you select a short variety, you can grow radishes in just about any kind of container. Longer ones will need to be planted in taller containers.

Carrots

Carrots, along with almost every other root crop, can easily be grown in containers. When sown thinly and cared for properly, carrots can be grown in containers exactly as they would be if you grew them directly in the garden.

Potatoes

Many people don’t know this, but potatoes grow shockingly well in containers. You can grow potatoes year-round in a container, in fact- you’ll never have to buy them again! Just make sure you put some holes in the bottom of your container for aeration. You’ll yield a pound or two of potatoes each growing season per container.

Beets

Beets can easily be grown in pots, too. Since beets grow quickly and require no transplanting, you can grow them quickly in a container as long as it’s big enough. Sow your seeds thinly, and keep in mind that you might have to thin again later, too.

Onions

You can even grow onions in containers! As long as you have plenty of space – a planter that is more than five inches deep is ideal – you should be able to fit several onion sets in a container. You can harvest the tops, too.

Parsnips

The parsnip is an acquired taste – as a result, it can be tough to find parsnips in stores out of season. Luckily, you can easily grow parsnips in containers. You will want a deep container since they can get quite long. Make sure you cut holes for drainage, too.

Turnips

Turnips do quite well in containers. You will need a pot that is at least eight inches deep to provide for adequate root growth, and you will also need a pot with excellent drainage. Turnips are highly susceptible to overwatering.

Everyone’s Favorite Garden Vegetables

Zucchini and Summer Squash

Zucchini is not only one of the easiest vegetables to grow, but it’s also one of the best vegetables to grow in pots. As with all summer squash, zucchini can grow just about anywhere you plant it. Choose a large pot for best results. You will want to harvest your plants regularly so they don’t become overweight with fruits – plus, this will keep production up as the plants won’t be putting unnecessary energy into growing monstrous, woody fruits.

Peppers

Certain types of peppers do exceptionally when in containers. From bell peppers to hot peppers, you can grow just about any kind of these heat-loving varieties in pots. Provide plenty of room for your peppers to grow – a ten-gallon container may be necessary for some varieties. These plants also need lots of sunlight each day (at least eight hours).

Cucumbers

Like zucchini, cucumbers grow quite well in containers. You can grow them indoors or outdoors as long as you have a trellis to support them and to maximize the available space. The best varieties for growing cucumbers in pots are midget pickles and Spacemasters.

Beans

You can grow either pole or bush beans in pots. Pole beans do well if you have some sort of trellis or pole for the vines to travel up, while bush beans grow in a squatter, more uniform pattern. Regardless of the type you choose, try to use at least a twelve-inch container.

Peas

All types of peas, including snow peas and sugar snap peas, can be grown in containers. They taste great in stir-fries or when sauteed. Plus, since the plants are small, they are easily grown in pots. As with pole beans, you will need to provide some kind of trellis system. They thrive in the cool conditions of early spring.

Tomatoes

A classic container plant is the tomato plant. Many people grow tomatoes in pots so that they can be brought in out of the cold to enjoy the warmer temperature inside your house. Make sure you stake your plants to avoid breakage!

Unusual Container Veggies

Asparagus

Asparagus can be grown in a pot, too. It’s a hardy plant and is perennial, meaning it will come back in later years. When properly cared for, asparagus can live for years. Make sure you have a large plant that is relatively shallow – it just needs to have a broad diameter.

Cauliflower and Broccoli

Cauliflower, broccoli, and other cole crops (like cabbage) are perfect candidates for growing in pots. Not only are they cold-tolerant and easy to grow, but these plants can thrive when planted in pots at least eight inches deep.

Eggplant

As long as you have your pots in a warm, sunny enough location, even eggplant can be grown in them. You will want to avoid overcrowding since eggplant tends to sprawl. Choose a pot that is at least five inches deep. Clay pots are good choices for eggplant since they allow lots of heat to permeate into the soil.

Artichokes

Let’s face it – for most people, artichokes are super difficult to grow. But if you enjoy the taste of artichokes, you may feel repulsed by the high prices charged at the grocery store. Instead of shelling out all your hard-earned cash, why not try growing artichokes in pots? They’re low maintenance and best planted in fall since they take a long time to germinate.

Tips for Growing Vegetables in Pots

If you’re ready to start growing some of the best vegetables in pots, consider some of these helpful tips to get you started.

Consider Your Container Type and Size

Not sure what kind of container you should use? Don’t worry. Usually, any kind of container will do. However, there are some stipulations to this. Some plants – like eggplant – require wide containers in order to spread their roots. Others, including root crops such as carrots and turnips, need deeper pots so that they can form long tubers. Make sure you research your plant type before selecting your container.

You will want to pay attention to the watering needs of your plants, too. Clay pots usually need more water than plastic or wooden ones, since the porous terracotta will absorb heat and drain water more quickly. Think about the color, too – dark-colored containers will stay warmer than light ones. Always avoid containers made out of treated wood, as it contains chemicals that can be absorbed by your vegetables.

Use the Best Soil

Vegetables don’t usually care about the type of pot they are in, but they do care about the soil. Make sure you add plenty of organic matter or choose a balanced organic potting mix. Make sure the soil is not too light but also not too heavy – you can often balance out the structure of your soil by adding materials like potting soil, peat moss, vermiculite, sand, or perlite, depending on your specific needs.

Mulch and Fertilize Regularly

Fertilizing is important when it comes to growing in pots. Since the plants aren’t being grown directly in the ground, they don’t have access to all the “good stuff” that they normally would be able to access. We’re not just talking about your basic nitrogen and phosphorous, either. Plants also need micronutrients, like calcium and magnesium, in order to thrive. Only a balanced fertilizer can provide this. An organic option, like compost, is best. Not only will it introduce the nutrients your plants need, but it will also provide the soil with beneficial microorganisms, too.

Bring Indoors if Needed

Not all plants can thrive outdoors 365 days out of the year. Consider the climate of your growing zone and how it relates to the growing needs of your plants. Frost-sensitive plants, like peppers and tomatoes, can be brought indoors when the temperature dips, while heat-sensitive vegetables like lettuce should be brought inside during the dog days of summer.

What Are the Advantages of Growing Vegetables in Pots?

There are countless benefits to growing vegetables in containers. Not only does this practice allow you to cultivate plants that you might not easily be able to find at the supermarket (or find without paying a pretty penny) but it’s also exceptionally easy. Container-grown vegetables often retain moisture and tolerate weather fluctuations more easily than those grown in the ground. Plus, since you don’t need to wait for the ground to warm up, you can start a container garden in the spring. A vegetable grown in a pot is also less likely to suffer from weeds, diseases, and insect pests.

So what are you waiting for? Select some pots, select some plants, and start planting today.

13 Best Winter Vegetables To Grow: Ultimate Guide

13 Best Winter Vegetables To Grow: Ultimate Guide

What are the best winter vegetables to grow?

 

This year, we purchased a 10 foot by 12 foot greenhouse just so we can grow more vegetables in the colder months here in Southeast Missouri.

Just because the days are getting shorter and the temperatures are dropping, it doesn’t mean that you have to set your gardening gloves aside. Winter isn’t just a time to dream wistfully of the bountiful harvests of summer – it’s also a great time to plan for the year ahead, as well as to jumpstart your garden for next year. 

There are plenty of winter vegetables to grow, particularly if you live in an area that experiences mild winters. Even if you live in an area with more severe weather, there are plenty of ways to keep your garden growing throughout the coldest months of winter. 

The 13 Best Winter Vegetables to Grow 

1. Onions

Onions are easy to plant and you won’t have to do anything all winter. In most areas, onions have a long growing season and won’t be ready for harvest until next summer anyway. Just make sure you plan carefully because they will still be in the ground when it’s time to begin planting crops in the spring. 

2. Garlic

Garlic is an easy vegetable to grow and there are plenty of varieties to choose from. Even if you experience harsh winters, garlic can survive – you will just need to mulch it heavily to protect it from the heavy freeze. Consider growing options like Chesnok Red and Wight Cristo for a variety of culinary applications. You can learn how to grow garlic here and how to store garlic here.

3. Spinach

Spinach is a cold-hardy crop that can grow throughout much of the winter months in many areas. For the best results, choose perpetual spinach varieties, which will yield you multiple cuttings throughout the season. Sow in the early autumn and you’ll have a crop well into early summer. 

4. Peas

You may not be able to grow peas if you get a heavy snowfall, but in most cases, peas are quite cold hardy. Sow rounded variants in the fall for a headstart next spring. You can also learn how to preserve peas here.

5. Asparagus

Asparagus is a perennial and takes several years to establish. It can survive even the roughest winters in colder growing zones, and fall is the best time to plant it. Choose a variety meant to be planted in the fall, like Pacific Purple. Once you get it established, asparagus will produce up to 25 spears per year – for up to 25 years. You will need to be patient, but you will get a serious return on your investment. 

6. Parsley

One of the hardiest herbs you’ll find, parsley can sometimes survive up to zone 5 in the winter. It will yield bushy greens in the spring before going to spring. Curly parsley tends to be more frost-resistant than flat-leaf parsley.

7. Carrots

Carrots can be grown outside well into the winter months in many areas. Plant them directly in beds and mulch heavily. Carrots that are hit with a frost are often sweeter, so it may actually be to your benefit to keep growing them throughout the colder months. 

8. Leeks

Leeks are inexpensive and produce a bountiful harvest. You can harvest them throughout the year and as long as you have a mild winter, you don’t have to worry about them dying. 

9. Turnips

Turnips grow great during the winter months. As long as temperatures remain just above freezing, you should be able to harvest both the roots and the tops during the winter months. 

10. Leafy Greens

Kale, along with other cold-hardy leafy greens such as chard, lettuce, and bok choy, usually do just fine in the cold temperatures of the winter. You can usually harvest them straight through the winter months (and they’re great for chickens). 

In fact, most greens perform better in the winter. In the summer, these plants often go right to seed. Just don’t forget to water and fertilize when growing greens during the winter – even though they won’t need as much water, the drying air of winter can still sometimes be a problem. 

11. Potatoes

Depending on where you live, you might be able to grow potatoes all throughout the winter months. Although it’s not the best winter vegetables to grow, the potato is still a great option if you experience minimal snowfall. Learn more about growing potatoes in containers here and curing potatoes here.

12. Radishes 

Radishes mature quickly, with some varieties ready in just a month from when you have seeded them. They also don’t need a lot of heat – too much heat damages the texture and flavor of delicate radishes – so they’re perfect candidates for winter growing. 

13. Broad Beans

A sturdier variety of green beans, broad beans can often be planted in fall gardens because they are heartier and more rugged than their narrower cousins. These plants can be grown directly in the winter garden in many areas with mild winters, or they can be grown in an unheated greenhouse. 

Tips for Growing Vegetables in the Winter Months 

Use a Hoop House or Greenhouse

Growing winter vegetables outdoors might be possible in areas that don’t experience hard freezes or heavy snowfall, but if you live in a colder climate, that might not be an option. However, if you have a greenhouse or hoop house (a greenhouse covered in plastic instead of glass, you can easily grow some plants throughout the entire season. Here are some plants to consider:

  • Salad mixes (mustard, lettuce, land cress, etc)
  • Basil
  • Cilantro
  • Oregano
  • Thyme 
  • Carrots
  • Cabbage
  • Peas
  • Corn
  • Broccoli
  • Tomatoes

You can even grow many flowers and fruits in your greenhouse, too!

If you have a greenhouse, you can choose to leave it heated or unheated. Some warm-weather plants, like tomatoes, peppers, and squash can even be grown during the winter months, too. As long as you heat the greenhouse and transfer these plants to pots, you may be able to get them well into the next growing season. 

Consider a Cold Frame 

Cold frames are a great way to extend your growing season, even if you live in a colder growing zone like 3 or 4. Essentially miniature greenhouse over your plants, cold frames can be purchased dor built inexpensively from scrap lumber and glass. 

Just be sure to vent your cold frames, as too much heat can become an enemy to plants in the winter even more quickly than too much cold can. Trapping too much hot air inside can not only dry your plants out but it can also conversely lead to fungal issues should too much moisture also get in there. 

Don’t have the time or resources to buy or build your own cold frame? Don’t worry. You can easily construct a DIY version by positioning hay bales on all sides of a planting bed and then covering the area between with old windows. 

Don’t Forget About Dormant Plants

Some plants might not actually grow during the winter months, but they won’t die back, either. They will simply remain dormant until the temperatures rise and growth can resume. Consider planting a winter vegetable garden in the late summer or early fall so that the vegetables have time to get established before they go dormant.

Mulch 

Mulching can help protect your crops from becoming too dry or frozen. It will also keep the soil warmer when temperatures plummet. Consider using mulch materials like straw or dried leaves, which will help nourish the soil as they break down, too. 

Do a Deep Clean

Even if you have a long list of winter vegetables to grow, that doesn’t mean you can neglect your normal fall planting chores. Cut away any dead foliage and make sure you throw out any diseased or damaged plants. This will prevent rot and also stop pest eggs from proliferating. 

Know Which Plants to Bring Inside

Indoor gardening is a great option for many gardeners who can’t keep things going during the winter months, either due to extreme temperatures and precipitation or because they simply don’t want to garden outside during the winter. 

Many plants can be grown inside in containers. Cold-sensitive plants like tomatoes and peppers are great candidates for this, as are many herbs. 

Protect from Frost and Wind

You can’t control when a frost might strike, but you can take steps to protect your plants. Cover frost-sensitive varieties up with blankets, sheets, or row covers that are draped over stakes. This will help get them through brief cold snaps at the very least. You can also consider heating your greenhouse.

Select Ideal Varieties

Try a variety of crops to see what works best for you, keeping your growing zone and gardening preference in mind. You might also want to experiment a bit with timing to see what planting schedule and rhythms work. Put in new crops whenever you see an empty space and save seeds when you find varieties that perform exceptionally well in your area. 

Why You Should Consider the Best Winter Vegetables to Grow

Winter gardening is a great way to keep the garden going all year long. Not only will it help satisfy your green thumb urges during the colder months of the year, but it will also provide you with plenty of healthy vegetables at a time when they are normally scarce on your dinner plate. 

Plus, growing vegetables in the winter is surprisingly easy. They will naturally grow a bit slower, but you’ll have fewer weeds to contend with. You may not even need to water much between mid-November and mid-February! 

You can start with this list of best vegetables to grow in winter. Try lots of crops to see what works best for you – perhaps start with just one this year and add more varieties as you gain experience. Stay warm!

What Can You Grow In January? Get Crackin’!

What Can You Grow In January? Get Crackin’!

All right, y’all. We made it past the holidays, and now we’re into big gardening time. So, you’re probably wondering, “What can you grow in January?”

 

What can you grow in January? Here's vegetable gardening for beginners ideas and when to plant your seeds!!

 

 

 

January is kind of a dull month. All the major holidays are over, we’ve all got sticker shock at how much we spent in the past couple months, and it’s freakin’ cold.

 

So, not much fun, which is where starting your seedlings comes in. The seed catalogues are rolling in, and it’s time to start figuring out what you’ll grow.

 

(this article is an excerpt from my bestselling book Organic By Choice: The (Secret) Rebel’s Guide To Backyard Gardening.  You can get a copy on Amazon or buy it directly from me which will save you 10% and you’ll get the digital copy for free.

 

Buy your copy right here)

 

What can you grow in January?

Now, there’s definitely some vegetable seedlings you can start indoors under lights, which you can eventually transition out to cold frames.

 

I show you in this article which vegetables do best in cold frames.

 

And there’s some things you can grow right in your kitchen, such as sunflower microgreens (tasty for you AND your chickens).

 

So, if you’re still wondering “what can you grow in January?” then hang onto your pants (please, do, really. No one wants to see you with your pants down), and check out the list below.

 

square foot gardening plant spacing

Kale (Brassica oleracea acephala)

My old friend kale does well in cold weather, and because of that, you can start it right now if the gardening itch is getting to you.

 

You can buy kale seeds from my favorite store Seeds Now.

 

Keep that grow light about 1-2 inches above the pots. I tend to broadcast kale and then thin because the seeds are so tiny.

 

My old eyes and cranky finger joints can’t handle the fiddly-ness of individual potting. If this sounds like you, then broadcast in trays filled with soil, and cover lightly with dirt.

 

In Organic By Choice: The (Secret) Rebel’s Guide To Backyard Gardening, I show you how to care for kale, harvest it, and save the seeds. All important stuff for a self-sufficient garden!

 

square foot gardening plant spacing

Lettuce (Lactuca sativa)

So, confession time. I grow lettuce for my chickens and my rabbits because it’s fun watching them eat it, and I’m not a huge fan of lettuce personally.

 

You can get organic lettuce seeds for a reasonable price right here.

 

I started using this plan because I always wanted to grow in January, even though I’m not a huge fan of lettuce. But it works out, and the critters are happy with everything I grow for them (in January and the rest of the year, too).

 

So, lettuce isn’t that much different than kale, although it IS less cold loving.

 

Because we live in Missouri, and don’t have a spring, I start these in January. The rule of thumb is to start lettuce seeds indoors under lights about 6 weeks before the last spring frost date.

 

Go here if you want to grow in January based on the last spring frost date.

 

Lettuce seeds like a heat range of 45 – 75 degrees for germination, so if you’re startings seeds inside your house, you should be okay, but if you’re starting out in a garage, you might need a heat mat like this one.

 

If you care for your lettuce seedlings well enough, you should get quite a few early spring harvests out of them.

 

Just remember that your lettuce will be with you indoors through January and on into the later months before transplant, so they’ll need a bit of space – go with 6 inch pots to start them so they have plenty of room to grow.

 

square foot gardening plant spacing

Mustard (Brassica juncea)

Mustard is another one I start to grow in January. It’s best to start mustard 3 weeks before your last spring frost date, but in this neck of the woods, that can be very early.

 

In 2017, we had a series of very warm weeks in February and into March, and it never really cooled down again.

 

And mustard doesn’t like heat, so it shoots up, and I lose my crop. Which is why I start it under lights as early as January 15.

 

Like kale, mustard seeds are small and fiddly, so I broadcast in a tray and then thin.

 

Those seeds like temps at least 55 degrees, so again, if you’re starting them outside in a greenhouse or garage, use a heat mat.

 

You can also learn how to heat your off grid greenhouse, which is simpler than it seems.

 

Mustard seeds are another one I save. It’s easy, and I show you how to do it in Organic By Choice: The (Secret) Rebel’s Guide To Backyard Gardening.

 

Onions (Allium cepa)

Onions are a bit tricky, and if you want to grow in January and transplant, now is a good time to get going.

 

Now, fair warning: They need a lot of space and it’s easier to start them from sets. But if you’re dedicated, you can definitely have success starting them under lights in January. Onions need temps over 30 degrees to flourish, so just remember that when you start your grow tray.

 

square foot gardening plant spacing

Spinach (Spinacia oleracea)

I’ve never had much success growing spinach indoors since it doesn’t transplant well, but maybe you’ll have better luck.

 

You can buy organic spinach seeds here.

 

I prefer direct sowing, especially since it can survive light frosts (the plant, at least. The seedlings….that’s another story).

 

Spinach needs soil temps of at least 40 degrees to grow, but doesn’t do well if soil temps are above 70 degrees. So, this is a good one to start in a cold frame or in a garage under lights. Or a greenhouse!

 

Herbs

You can start various herbs now for transplant in your garden in spring/early summer. If your house is warm enough, you can start them under lights without a heat mat (although it’s easier with the heat mat).

 

You can buy organic herb seeds here.

 

square foot gardening plant spacing

Use these tricks to starting seeds easier

There are some seeds that take a few extra steps to start (or, it can help them start better). In this article, I show you 2 easy tricks that should be in your master gardener toolkit to starting seeds from certain vegetables easier!

 

Wondering what can you grow in January for your chickens? Well, luckily, pretty much all the veggies we discuss in this article are great for chickens. Mine particularly like kale, herbs, and spinach!

 

square foot gardening plant spacing




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What Can I Plant In September?

What Can I Plant In September?

Although the gardening season is winding down, you might be wondering “what can I plant in September?”

 

As long as you have a south-facing cold frame set up (or a hot bed would be better), you have options for crops you can grow through the winter.

 

(For directions to build a cold frame and a hot bed, check out my bestselling book, Organic By Choice: The (Secret) Rebel’s Guide To Backyard Gardening)

 

Without a cold frame, unless you live in a warm area (zones 8-11), you’ll not have much success. Even in our area, we can over winter spinach without a cold frame, but not much else.

 

In this article, I’m going to show you 11 crops you can still grow in September, even though the days are getting shorter and cooler!

 

Lettuce

Direct sow your lettuce when temperatures inside your cold frame are between 45 F and 65 F. You can sow either individual seeds in rows or broadcast. After sowing, cover the seeds lightly with ¼ inch of soil.

 

When seedlings are 4” tall, thin to 4 – 16 inches apart depending on the lettuce you’re planting. It’s best to avoid firm headed lettuces and shoot for leaf types.

 

Radishes

We love growing radishes because they’re as close as you can get to instant gratification in a garden. They’re ready to harvest in about 30 days.

 

Direct sow radishes by planting seeds ½ inch deep and 1 inch apart. Rows should be 12 inches apart and in full sun.

 

A week after seedlings emerge, thin radishes to about an inch apart. When crowded, radishes will sprawl and not form round roots. They will be woody and bitter.

 

Plant consecutively every two weeks for a continuous harvest of radishes.

 

Beets

Beets are perfect to grow in a cold frame because they can survive frost and temperatures down to 32 degrees (although soil temp needs to be at least 50 degrees for the seeds to germinate).

 

Before planting, select a sunny site, and incorporate compost into the soil. Test the soil because a pH higher than 6 and lower than 5 makes it difficult for the seeds to sprout.

 

Soak the seeds for 24 hours before direct sowing them to speed up germination.

 

Plant seeds ½ inch deep and thin to 2 inches apart when the seedlings are 4 inches tall. Snip the seedlings you’re removing (instead of pulling them out of the soil) so you don’t disturb the soil.

 

Cabbages

Cabbage prefers to only grow in cold temperatures, and as soon as heat hits our farm, cabbage season is as good as over.

 

Kale

Kale is an incredibly resilient plant and thrives in colder temperatures, and the funny thing about kale, is it tastes better if it’s been through a frost!  

 

We broadcast kale seeds because they’re so tiny, and the plants thrive well in close quarters as long as you fertilize and water regularly. Cover lightly with dirt and mist regularly. In 3-4 weeks, you should see seedlings.

 

Be sure to harvest the outer leaves of kale before they get too big to ensure they’re still tender and not bitter.

 

Leeks

These green treats resemble giant scallions, and are excellent for sub-freezing temperatures – they have proven to be cold-hardy down to approximately 5° Fahrenheit!

 

Spinach

Spinach needs 6 weeks of cool weather to grow to harvest size properly, so as soon as the soil is workable, sow spinach in a cold frame. Soil temperature should not exceed 70 degrees to ensure your spinach germinates.

 

Sow spinach ½ inch deep. We broadcast our spinach seeds since they’re so small. To ensure a consistent harvest, plant spinach successively every 2-3 weeks.

 

Onions

This robust crop can easily withstand freezes and frosts, making them perfect for a cold frame. You can grow onions from seeds or sets; starting with sets is a bit easier.

 

When planting onions, it’s important to remember that they need full sun in order to grow healthy, so make sure your cold frame is in a sunny location.  

 

Plant in rows 12 inches apart, and about 1 inch deep for sets

 

Swiss Chard

This crop is quite cold-hardy. Plant seeds ½ inch deep. It’s simplest to broadcast the seeds, then cover lightly with dirt. Succession plant seeds every 2 weeks for a continued harvest.

 

Cover crops

Cover crops such as clover. This time of year is a good time to think about direct sowing cover crops – they’ll prevent your topsoil from getting blown away and lower the amount of weeds come spring. They’ll also fix nitrogen so your spring crops will get a kickstart thanks to all the nutrients in the soil.

 

Garlic

Don’t forget to plant your garlic bulbs! You’ll want to plant them now for a summer harvest next June. Start before it gets too cold, and be sure to cover with straw if frost threatens.

 

What To Buy At The Farmer’s Market This Month: September

What To Buy At The Farmer’s Market This Month: September

It’s fall y’all! I LOVE fall especially at the farmer’s market!

I know all anyone can think about this month is pumpkin spice, but I’m over here dreaming about the yummy fruits and vegetables I’ll be able to buy at the farmer’s market in September.

In my area farmer’s markets are in full swing in September and all of the farmers start pulling out all the stops to satisfy everyone’s pumpkin spice and apple cinnamon needs.

I love the farmers market! But I’ve learned over the years that not everyone can navigate the farmer’s market as easily as others. Personally I think that shopping at the farmer’s market is a great experience as long as you go into it with the right expectations. Here are a few things to know before you head out to your local farmers market.

  1. Your food will not look perfect!

Many of us are used to the picture perfect produce we see at the grocery store. But most of the time the produce you pick up from the farmers market is not going to look perfect, and that’s ok!

2. You won’t find out of season produce.

When you shop at the farmer’s market you have to get used to eating seasonally. So if you live somewhere with cold winters, you’re probably not going to find fresh corn in January. But the great thing about eating seasonally is that it allows you to try out produce you haven’t tried before that’s available locally in your area!

3. You food will taste amazing!

Produce from the farmer’s market are typically picked when they are ripe because they don’t have to be shipped long distances. Because of this your food will taste amazing because it was picked at peak ripeness! Plus it’s fresher than produce you get from the grocery store, so it will taste so much better!

I could keep raving about farmer’s market products all day, but let’s get started. Keep in mind that this is a general guide and it could vary based on where you live. If you want to know exactly what to look for at the farmer’s market in your area check out this website called The Seasonal Food Guide!

So here are some products you should be looking for at your local farmer’s market in September!

Chives

I love chives because they are such a good garnish for food! They add a super yummy flavor to any meal! I am so excited to get some fresh chives so that I can try out this recipe for Chive Biscuits!

Tomatillos

Ok so I’ll admit to being obsessed with salsa. I just can’t stop myself from eating it! And tomatillos make the best salsa! This recipe is for a classic salsa verde made with tomatillos!

Sweet Potatoes

I’ve actually grown to love using sweet potatoes in my meals. I used to think sweet potatoes were disgusting, but now I’m really loving using sweet potatoes in soups like this one. Make sure you pick up some sweet potatoes at the farmer’s market this month!

Onions

Onions are in season in September! I love having fresh onions, but they make my eyes water like crazy! It’s worth it though for the delicious flavor it adds to all of my meals! Growing up we had onions and garlic in EVERYTHING, so it’s definitely a cooking staple for me!

Garlic

Personally, I love to store fresh garlic that I get from the farmer’s market, so that I can eat it all year long! You can read my post about How To Store Garlic Long Term here!

how to store garlic long term #garlic

Endive

I’ve never had endive before, but I’ll definitely be looking for it in September at the farmer’s market so that I can try it out! I’m super excited to try this recipe for goat cheese stuffed endive!

Celery

Celery is a classic snack for your kids and I love eating it too! It’s especially good when you get it from the local farmer’s market! Check out my favorite healthy snacks for kids for my favorite ways to make healthy eating fun (and delicious) for your kids!

Brussels Sprouts

I am not a fan of brussels sprouts. But I know there are some people who love them (y’all are crazy because they’re nasty!). If you’re a brussels sprout lover look for some at your local farmer’s market in September!

Grapes

Grapes are also an amazing healthy snack! Locally grown grapes are AMAZING, so see if you can pick some up at your local farmer’s market.

Radicchio

I have never tried radicchio before, but I’m so excited to find it at the farmer’s market! I love trying out new fruits and vegetables especially when I have fun, new recipes to try out like this one for radicchio risotto!

Winter Squash

There are all kinds of varieties of winter squash that I find in my area starting in September. Spaghetti, acorn, and butternut squash seem to be the most popular around here, but keep an eye out for different kinds! And don’t forget pumpkins are a winter squash too! Check out this yummy recipe for pumpkin bread!

 

Potatoes

I eat a lot of potatoes, especially if they’re fresh potatoes!!! I eat mashed potatoes almost every week and I love to make these southern style mashed potatoes you make in your instant pot!

Apples

I’ve said it before, but I love fresh apples! I always end up grabbing tons of apples when I go to the farmer’s market in September!

Apple Cider

Since I love apples so much, I’m always on the hunt for some good apple cider. In my area there is an amazing local company that makes AWESOME apple cider from their freshly grown apples. It’s not cheap (I’ve seen it as high as $8 a gallon) but I’m obsessed with it. I highly recommend that you look for local apple cider producers in September! It’s the perfect fall drink and it’s even better if it’s bought locally!

What products are you excited to find at the farmer’s market this month? I’d love to hear about it in the comments below!