If you have a glut of zucchini hanging about, turning them into a warming and nutritious soup is simple and rewarding. Even if you don’t have an excess supply of the popular green squash, add them to your grocery list, this soup is worth making. Which Zucchini Are The Best?? When picking which zucchini…
Get out the compost and make those raised beds, because spring is almost here. I’m starting my tomato and squash seedlings indoors, and even starting some crops outside (potatoes, anyone?). Now, before you think I’m jumping the gun, here’s the thing about me. I love kale, and I’m not afraid to say it. Mix it…
March is one of the best times to start getting your hands dirty in the garden, and I’ve created these “to do” lists by USDA planting zone to get you in the garden and enjoying spring! The weather in your area is likely starting to warm up a bit, and now is a wonderful time…
Are you ready for spring? I can’t hear you. Are you ready for spring?! I know I am. To beat these chilly blues, I’ve been planning my garden. Right now I’m deciding what to plant where. Last year, I made a few companion planting mistakes I’ll be sure to avoid this year. We’ve built our raised beds, and…
Time to bust some Chicken Feed Myths! No, your backyard chickens won’t turn into cannibals if you feed them eggs. But there’s plenty of bad advice and chicken feeding myths out there that would advise you otherwise – that’s why it’s so important to know what’s okay to feed your flock and what’s toxic. In…
On our farm, we preserve a lot of food without canning – and often, it’s easier, faster, and better to leave the canning jars on the shelf. Particularly if you’re not familiar with pressure canning, or if you’re unsure about starting, you might be wondering how you can preserve meat, fruit, or dairy. (You might…
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