Once I learned about growing fodder for chickens, I was hooked.

Fodder is one tool that should always be in your homesteading toolbox since growing fodder for chickens is so easy to do, and incredibly nutritious for your animals.

It can be grown regardless of season in a small space, and fights winter boredom for both the homesteader and our livestock. It’s revolutionized my feed program for every critter on the farm.

Once you start making it, you’ll wonder why you didn’t start sooner. Best part? Your critters will love it.

My chickens go nuts for it. You can also feed it to rabbits, horses, goats, etc.

Close up of wheat sprouting
wpid-img1288.jpg
My fodder system: stacked food-grade plastic bins.

What is fodder?

Sprouted grain. Really, growing fodder for chickens is as simple as that.

We use wheat, some people use barley. Or mung beans, sunflowers, lentils, buckwheat, soybeans, clover, radish, rye, and more.

We use wheat right now because barley is hard to find, but we will start growing barley in our fields if we can get a hold of some locally.

You can also use oats and millet. I’ve found oats don’t do quite as well as wheat and barley, and with oats, you run into problems with mold since it takes so long to sprout.

Amaranth is another option for growing fodder for chickens, although I’ve never personally used it.

wpid-img1282.jpg
Wheat seeds that have just started to sprout.

How to grow fodder?

Growing wheat fodder is a simple and efficient process. Here are some easy steps to follow:

  1. Selection of Wheat Seeds: Begin by choosing high-quality, organic wheat seeds. Ensure they are free from pesticides and are suitable for sprouting.
  2. Soaking the Seeds: Soak the wheat seeds in water for about 8-12 hours. This process initiates germination and is crucial for successful sprouting.
  3. Draining and Rinsing: After soaking, drain the water and rinse the seeds thoroughly. It’s important to remove any excess water to prevent mold growth.
  4. Spreading Seeds in Trays: Spread the soaked seeds evenly in a tray. Make sure the layer is not too thick, as this could hinder growth and air circulation.
  5. Watering and Covering: Water the seeds lightly and cover the tray. This creates a dark, moist environment ideal for sprouting. Water the seeds at least twice a day to keep them moist.
  6. Germination and Growth: Place the trays in an area with room temperature and indirect light. Within a few days, you will notice sprouts emerging.
  7. Harvesting: The wheat fodder will be ready to harvest in about 7-10 days. By this time, it should have a lush green top and a thick mat of roots.
  8. Feeding or Storing: You can feed the fresh wheat fodder to animals or store it in a refrigerator for a short period. Make sure to harvest before the grass becomes too fibrous.

Remember, consistency in watering and maintaining a clean environment are key to growing healthy wheat fodder.

Fodder tips

Growing fodder for chickens is super simple, and there are a couple options. I grow mine into grass about 4-6″ high because I’ve found it’s at its best protein-wise.

Other people just sprout the grain then feed it. I used to mist it 2-3 times a day, which is a great option, but now I use stacked food storage bins.

I prefer stacking them (that’s another idea that revolutionized my feed program) because I can water them less and grow more in a smaller space.

Wheat can sprout in colder temperatures (I’ve had it sprout outside when the temps were in the low 40s), but it grows better when it’s 50 – 70 degrees.

Close up of wheat that is just beginning to sprout
wpid-img1286.jpg
Wheat seeds that have rooted, but not grown into grass yet.

Why is it so nutritious?

Everything the plant embryo needs to sprout is locked inside that seed; in other words, a ton of nutrients necessary for production and growth already exist, ready to help the seed grow into a plant, and ultimately to propagate the species.

When the seed sprouts, all that nutritional goodness becomes bioavailable to your livestock (and you) in the form of a plant.

It’s easier for your animals to digest, which means they absorb more nutrients.

In addition, when the seed becomes a plant, the amount of feed increases up to 600%, which means less grain is needed to provide nutrition for the animal.

Pretty cool, huh?

photo (2)
Fodder that’s grown to the grass stage.

Where to buy grains

You don’t want to buy grain that’s used to grow wheat for flour. It’s usually treated, and not something you want your critters eating.

I don’t recommend sprouting oats unless you grow them in the ground because when I tested them, they didn’t sprout as reliably as wheat and barley, but oats are non-GMO, so if you’re certain you want your livestock GMO-free, and if you’re having a hard time finding wheat or barley, oats are a good option and available everywhere.

Organic grains are the best, by far.

What if I don’t have time to grow fodder?

It is a super easy process that doesn’t take much time. However, there are seasons in life that make growing anything seem impossible. I get it. If you can’t grow fodder now, it’s ok. There are products out there that can provide extra prtoein and nutrients to your flock just the same. We’ve got your back! Here are some of our favorites:

Summary

Super simple. Super fast. Super nutritious! Know that you know – you know (so now go and do it!). I hope this guide about growing fodder for chickens has been helpful and makes you feel like you could grow fodder all day long!

Here’s some photos from this week on the homestead! The chicks are growing, and we’re almost done with horse stalls. The red hen has given us some pink eggs, which will soon go into the incubator, and the potatoes are growing! Enjoy!

 

wpid-cymera_20150131_132252.jpgDays on the homestead are both slow and fast. That sounds a little Dickensian, it’s true, but that’s how it feels to me. Part of it is because of winter, and part of it is because accomplishing most tasks on the homestead is a series of small steps that complete a big task. Goals are broken into subgoals. Unlike a 9-5 job, there is no end of the day. The activities blend.

Here’s what a typical morning, right now, in winter, looks like. I wake up and check the incubator, and turn the eggs if they need it. Right now, we only have one egg in the incubator, Mrs. Leedle’s last egg before her departure from this earth. She’s given us 20 chicks so far, and her death is a huge loss to us. I’ve been thinking of what to breed her offspring to, in order to preserve their fast growth, their size, and (hopefully) their steady egg laying ability. I found a Buff Orpington rooster for sale locally, and if he looks like a likely prospect, I’ll incorporate him into my breeding program. I’ve also decided to try to acquire some Brahma hens (also for sale locally), as I hear they’re good egg layers and have a larger size. I was going to order chicks from a hatchery, and I still might do it, but for now, I think I’m hanging tight with what I got.

But I digress. Because it’s winter, I pile on the clothes to feed the horses, chickens (both inside and out), and the pigs. The horses each have different grain needs (everyone eats the same grain but in different quantities). I distribute hay rather than use round bales in their fields because it saves on wasted hay. Right now I wait until mid-day to fill their water tubs. Usually I need to adjust someone’s blanket. I try not to get stomped by a colt that’s eager for its grain.

The pigs eat different things each day, right now it’s potatoes and corn and whatever scraps are left over from the previous nights dinner, excluding meat products. For a long time they got pecans every meal but pecan season is over, and they ate them all. Next November, we will construct a mobile pen for them so we can just put them under the pecan trees, which would save me from the chore of picking the pecans up, and the pigs get the added excitement of looking for food. They love to root!

I check the boxes to see if the hens laid any eggs, and to see if the red hen, the only layer we have right now, is laying. If she’s laying, I wait until she’s done. If I don’t, the other chickens will eat all the food before she can have any, and if she’s laying in the winter, she needs all the food she can get! The bigger chickens get their regular feed and I also give them sprouted wheat for additional protein. It keeps them from getting bored, since they can eat the berries, the wheat grass, or the roots! They love it! I mix my own feed because it’s higher in protein and more bioavailable so they eat less and get more nutrients from it. Fodder is amazing stuff, and you can get 6 times the nutritional benefit using sprouted grains than simply feeding or eating the grains alone.

wpid-cymera_20150131_143905.jpg
A young pullet I’m raising for eggs.

After the outside animals are fed, I give the baby chicks their breakfast, which includes filling their water (my 4-week olds are crazy and dump their water constantly). If I have baby chicks just born, their water includes a probiotic. Otherwise, once a week they get vitamins. We have a lot of roosters right now, so a fight or two breaks out during meal times usually. They’re crazy! The 4-week olds are growing rapidly, and in a week or two can go outside. I’m working on building an automatic waterer for them, since now we are quite chicken heavy, with 29 chickens.

I also water my indoor plants, which are growing tremendously in the manure I started composting earlier this winter.

When everyone is fed, I can finally eat. Breakfasts here are usually fast, and usually include eggs and some sort of meat. I prefer sandwiches, because they’re easy to eat. I wish we had a dairy cow so we can have fresh milk. That’s something we’re working towards!

What do mornings look like on your homestead?

Here’s the URL for my Facebook page. I’m trying to figure out how to make a “Like” button available on the right hand side of this blog, but every time I add the widget to this theme, nothing shows up. If anyone can guide me, I would be super appreciative! I’m still figuring out WordPress. 🙂 So, in the meantime, here’s the URL.

https://www.facebook.com/Anotherhomesteadblog

On the Facebook page, you can keep up-to-date with blog posts, homesteading articles, and tips! I’m going to try to make some videos showing you the homestead and the projects, and the Facebook page will be a great place to keep up with them! With spring around the corner, there will be lots to show you!

CYMERA_20150127_200859We’ve had a few improvement ideas kicking around since we bought this homestead back in April. We’ve done all the work so far ourselves, trying to do it with as many free resources as possible. For 2015, I want to accomplish:

Finishing the horse barn and creating a wash bay
Erecting a pergola between the horse barn and the storage shed
Finishing the riding arena and edging it with bushes (incorporating fruit bushes as edible landscape)
Installing an orchard
Adding goats and sheep
Installing wheat grass in our pastures

I’m hoping that incorporating goats into our pastures will help with weed control. Two of our horses are small enough to be companions for the goats. We also would like a 4 acre plot cleared, and goats can help with that too.

Despite my husband’s eye rolling, building a methane digester is a big goal. I have to clean manure anyway, and I’m going to compost it anyway, so why not go the extra step and capture the methane? I’m not a 100% sure we will use it for more than cooking, since I plan to heat the barn with water. I’ve been reading about using ethanol for powering generators for off grid living, and that seems an easier route to go for electricity, and an adjustment to a generator we can easily do at home.

We’ve started gathering supplies for the aquaponic system. I’ll start off with goldfish, but eventually I want to have blue gill, tilapia, and catfish, along with fresh water prawns. I’m not a fan of catfish but my husband is. I’d prefer to only do tilapia and prawns, but we, at least at this point, can’t breed the tilapia because we do have winter here, so I will just buy fingerlings every year until we can consistently keep the water warm enough.

For the garden, I plan to erect 4-5 more raised beds and start on a separate garden for the chickens and pigs. Here’s what I plan to grow:

Early spring:
Radishes
Cabbage (lots because the pigs love it)
Greens like mustard, kale, romaine lettuce, some salad greens
Kohlrabi (this is new for me so I won’t do to much)
Bok choi
Peas

Summer:

Lots of potatoes
Bulb onions (we have green onions from the last owner so no need for those!)
Beans
Tomatoes
Parsnips
Carrots
Golden Bantam Corn (lots of corn for the animals)
Eggplants

Most of these are heirloom varieties. I’ve shopped the non-gmo catalogues, such as Baker Creek, Seed Savers, etc. I haven’t ordered my tomato seed yet because I spent a while deciding on varieties. I’ve decided to focus on heirloom varieties specific to my region, and Baker Creek has quite a few. Last year’s tomatoes got a mosaic virus, so I’ll be planting in a different area. I bought the plants from a feed store, so I’ll be avoiding that too.

What are your 2015 goals?

Follow me on Instagram!